The Magic of Mayonnaise
Where To Try This Magical Dishes with Dips?
When it comes to food comfort, Dong Juan proved that they know their stuff. They always stand to their true mission “offer all-time favorite with a flavorful twist,” the popular Filipino-American restaurant found in 14 branches all over the country, partnered with Unilever Food Solutions (UFS) to create three dips that made their best seller even more better.
Dong Juan offers Garlic Aioli, Sriracha and chili lime dips- all made with Lady’s Choice Real Mayonnaise, which is made with real ingredients that brings perfectly balanced taste with creamy and rich in texture.
The usual chili dip gets an upgrade as diners of Don Juan can pair the bestselling fritters-Fish nuggets, chicken nuggets, calamares, and popeye shrimps- with this selection of dips to enjoy.
After we tasted the magical dishes of Don Juan whipped up with dips . I realized that Dips are great way to make dishes to your menu more delicious and sumptuous. Adding this dips is a breeze and will perfectly balanced the taste of Lady’s Choice Real Mayonnaise.
You can delight yourself and your guests by making one now by using their recipe ideas on http://www.unileverfoodsolutions.com.ph/brands-products/featured/magic-in-dips&utm_source=vanity&utm_medium=various&utm_campaign=lcmayomagicindips
Trust me it’s easy!
3 Good Reasons To Try the Dishes In Don Juan
1. Delightful meal that is just within your budget.
When choosing a restaurant one of my main consideration is the price apart from the food. That is why, I always agree not to spend more than what you earn.
Dong Juan served delicious food with prices ranging from 110 php to 370 php, which gives satisfaction with your taste buds.
2. They make food that you cannot make in your own home.
“We were always in search for the perfect ingredient that would make our food taste different from the rest. We don’t settle for the usual variety. Some of our ingredients come from abroad, Europe particularly, and so if some other joint would want to copy the taste of our food, they will find it difficult because most of our ingredients, they won’t find locally,’’ said Aubrey.
“We use sweet paprika in our French fries. Walang paprica sa Philippines, kaya we import it (There is no paprika in the Philppines so we import it.) The result is, iba ang lasa ng sa amin (fries) kumpara sa iba (Our fries have a distinctive taste),’’ said Aubrey.
3. They Offer Sumptuous Pasta.
If you are a pasta lover, Dong Juan got it all for you. They offered Carbonara w/ cacao de bola, Spanish chorizo w/ cacao de bola, Tablea Marinara
For seafood pasta lovers, try the Gambas al alijo pasta. You won’t be disappointed. It’s exactly what seafood pasta should taste like.
Dining in Dong Juan lift up my mood. So what’s yours?
Dong Juan is open daily from 11 a.m. to 10 p.m.
Dong Juan Guadalupe Branch
Emilio Osmeña Street, Guadalupe, Cebu City
For take-outs or reservations, call them at +6332 2561796
Dong Juan Mango Avenue Branch
2nd Floor, One Mango Place (General Maxilom Ave.), Cebu City
Dong Juan Persimmon Plus Branch
G/F Persimmon Arcade (M. J. Cuenco Avenue), Cebu City
Dong Juan Crossroads Branch
At the Crossroads Mall, Banilad, Cebu City
Tel: +6332 5208899
Who is Unilever Food Solutions
At Unilever Food Solutions, they help food operators all over the world serve tasty and make your wholesome meals that makes your guests coming back for more.
They create ingredients that save precious prep time in the kitchen without compromising on flair. They constantly provide ideas and inspiration that keep your menu fresh and more exciting. They already staples professional kitchens in 74 countries around the world: Knorr, Lady’s Choice, Best foods, Lipton and more.
They’ve been in food since 1880’s. So they easily understand the critical balance between impressing your guests and how to make profit. They know how to keep your menus and recipes fresh and exciting.
For more information on Unilever Food Solutions http://www.ufs.com
This Guest post is by Carlo Andrew Olano of kalamicebu.com
Carlo is proud Cebuano who loves good food. He loves to write about excellent dining places in his town. To check his exciting dining experienced visit:http://www.kalamicebu.com/